Best Marble Cake Recipe Martha Stewart

Bake until a skewer inserted in center of a cake comes out with a few moist crumbs attached 40 to 45 minutes rotating pans halfway through.

Best marble cake recipe martha stewart.

This recipe comes from martha stewart s cake perfection. Run a knife around edges then turn out cakes. Every bite is chocolatey sweet and decadent. Bundt cake recipes they taste as good as they look they re easy to make don t need filling only require a drizzle of frosting and they re much easier to cut than a layer cake.

Preheat oven to 350 f 177 c. Spray or lightly butter two 9 inch cake pans. Preheat oven to 350 degrees. In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes.

Marble cake recipe from scratch. Combine batters for chocolate marble pound cake step 8 scoop batters into prepared pans 1 2 cup at a time alternating plain and chocolate. Let cool completely in pans on a wire rack. This is the easiest and the best marble cake recipe step by step adapted.

In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes. Sift the cake flour baking powder and salt together in a large bowl. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Add eggs one at a time beating until combined after each addition and scraping down the sides of the bowl as needed.

My best yellow cake recipe calls for lots of eggs and butter as well but about double the salt. 100 recipes for the sweet classic from simple to stunning clarkson potter. Next time i will use salted butter again just not so much of it and double the salt add a little extra vanilla and no extra sugar. Marble cake is one of my favorite cakes.

Try to create the lines using one continuous motion going up and down and then side to side. Repeat with remaining cake layers. Specks of fragrant cinnamon and cardamom enliven this snacking cake which is meant to be eaten any time of day. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite.

Whisk together the cake flour baking powder and salt. A little extra vanilla or higher quality vanilla will round out the flavor as well.